Closed for the Season 

Big Daddy’s Restaurant & Bar

2 West Grand Avenue, Old Orchard Beach, Maine 04064 

Dinner Menu 


STARTERS

                                       DRY FRIED RIBS [GF]                                    

                                                          baby back ribs with                                                          

                                                           local honey                                                           

                                                               garlic                                                                   

                                                             tamari                                                                 

   sesame /red chile – 14.99 



BRUSSELS SPROUTS

fried brussels sprouts with

caramelized onions

whipped lemon-cayenne ricotta - 13.99



MUSSELS [GF, *] 

fresh & locally sourced mussels with

garlic

herbs 

butter

wine

Classic - 19.99

make 'em spicy - 21.99



CLAM CHOWDER

crock of house-made clam chowder

oyster crackers - 9.99


DADDY'S STREET CORN [GF]

sweet local corn

chili lime aioli

pickled onion

dusted with cheese - 10.99



FRIED CALAMARI

Herb-crusted fried calamari

garlic aioli

 parmesan cheese, lemon - 17.99



 SALAD


GRILLED CAESAR SALAD

grilled romaine heart

white anchovies

crispy pancetta

parmesan

croutons

our creamy caesar dressing

19.99



BURRATA SALAD 

 burrata cheese 

field greens

heirloom tomatoes

crispy proscuitto

balsamic glaze

Fresno chile-lime vinaigrette

21.99



STEAK SALAD *

 crisp romaine 

local greens

grape tomatoes

avocado

bacon

crispy onions

smoked cheddar

aged NY strip steak

27.99

 

 all dressings are served on the side with the exception of the caesar, which is tossed fresh to order.

SALAD DRESSINGS: buttermilk ranch ● balsamic vinaigrette  ● sesame-ginger 

house-made creamy caesar ● bleu cheese ● Italian

To entree sized salad:

Add Chicken: $7.99             Add Steak: $11.99 *              Add Shrimp: $10.99 *                


Add Salmon: $12.99 *         Add Scallops: $14.99          Add Lobster: $ MKT *

 


ENTREES


AGED NY STRIP STEAK [GF, *]

spice rubbed aged NY sirloin strip steak

compound butter

roasted garlic & chive mashed potatoes

grilled asparagus

Daddy's Steak Sauce

36.99

add a poached lobster tail for  15.99



BRAISED SHORT RIB  [GF]

beef short rib

garlic mashed potatoes

heirloom carrots

bordelaise sauce

34.99



SEAFOOD PAELLA [GF,* ]

fresh shrimp

mussels

calamari

tomato

sweet peppers

andouille sausage

saffron rice

red peppers/edamame

39.99



PHYLLO SALMON *

phyllo-wrapped Gulf of Maine salmon

baked til golden brown

lemongrass-ginger rice

coconut curry sauce

seasonal vegetables

29.99


PAN-SEARED COD [GF,* ]

fresh cod

roasted red pepper & parsnip puree

herb-fried polenta cake

roasted cayenne pistachios

28.99


SCALLOP GNOCCHI CARBONARA *

pan-seared scallops

pancetta

grilled corn

gnocci

36.99 



MUSHROOM PAPPARDELLE

goat cheese

mushroom medley

spinach

pappardelle pasta

herb cream sauce

28.99

[v]


add-ons to pappardelle pasta:

Add Chicken: $7.99             Add Steak: $11.99 *              Add Shrimp: $10.99 *                  


Add Salmon: $12.99 *        Add Scallops: $14.99           Add Lobster: $ MKT *


Steak Temperatures

RARE – cool red center

MEDIUM RARE – warm red center

MEDIUM – pink center

MEDIUM WELL -slightly pink center

WELL DONE – no pink 





SOUP OF THE DAY


ask your server

BURGERS

All burgers and sandwiches served with seasoned steak fries.

Our 1/2 lb Angus Beef Burgers are ground fresh daily.


   THE ORIGINAL choice of cheese/brioche bun - $21.99 *

with choice of:  lettuce, tomato,  pickled red onion, mayo

add bacon for $1.99 


                  THE STEAKHOUSE mushrooms/caramelized onions/swiss cheese/Daddy's steak sauce/brioche bun - $22.99 *


       SANDWICHES


MAINE LOBSTER BLT Maine lobster meat/bacon/lettuce/tomato/mayo/grilled white bread – MKT $ *


MAINE LOBSTER ROLL fresh Maine lobster meat/served either cold with mayo 

or warm with drawn butter/grilled brioche roll – MKT $ *


BAJA CHICKENgrilled chicken breast/smoked bacon/sriracha mayo/tomato/avocado/pepper jack/brioche bun - 21.99



BEVERAGES

Pepsi, Diet Pepsi, Starry, Tonic Water, Ginger-Ale, Lemonade – 3.29

(Free refills on the above soft drinks)


12 oz Stewarts Root Beer (bottle) 3.99


Coffee – 3.99 Hot Tea –2.99

(free refills on coffee and tea)


Plate-sharing charge of $6.50 applies.

Not responsible for well-done items.

** Gluten-Free [GF] **

** Vegetarian [V] **

CONSUMING RAW OR UNDERCOOKED MEAT, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS.

BEFORE PLACING YOUR ORDER, PLEASE INFORM THE WAIT STAFF IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY.

SOME MENU ITEMS MAY COME INTO CONTACT WITH PEANUTS, TREE NUTS, MILK, EGGS, FISH, AND SHELLFISH.


20% GRATUITY MAY BE ADDED TO PARTIES OF 5 OR MORE.

TWO FORMS OF PAYMENT MAX PER TABLE ACCEPTED.


All Sales are Subject to Maine 8% Sales Tax.

Menu and/or prices subject to change without notice.




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